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引用本文:史雪辉,李 军.超低温保存时间与抗冻剂浓度对真鲷精子质量的影响[J].海洋科学,2007,31(8):85-87.
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超低温保存时间与抗冻剂浓度对真鲷精子质量的影响
史雪辉1, 李 军2
1.青岛农业大学;2.中国科学院海洋研究所
摘要:
研究了不同浓度的抗冻剂二甲基亚砜(DMSO)和不同保存时 间对真鲷(Pagrus major)冻精质量的影响。试验结果表明,DMSO体积分数和保存时间对冻精的受精率、孵化率影响显著。15%二甲基亚砜作为抗冻剂保存10~60 d的冻精受精率、孵化率与鲜精无差异,而保存360 d的冻精受精率、孵化率开始出现下降。12%,18%,21%DMSO保存60 d的冻精受精率差异不显著,均高于90%,而对于保存360 d的冻精受精率、孵化率均显著地降低。
关键词:  真鲷(Pagrus major)  超低温保存  抗冻剂浓度  二甲基亚砜(DMSO)  保存时间  受精力
DOI:
分类号:
基金项目:国家863计划项目(2001AA621100,2003AA603510,2004AA603310)
The effect of storage time and cryoprotectant concentration on sperm quality of red seabream(Pagrus major)
Abstract:
The present study focused on the effects of the storage time and cryoprotectant concentration on the post-thaw sperm quality in red seabream(Pagrus major). The results demonstrate that cryoprotectant concentration and storage time could significantly influence the fertilization and hatching rates of post-thaw sperm. The fertilization capability of the post-thaw sperm cryopreserved with 15% DMSO for 360 d began to decrease;however, no significant difference was found among 10~60 d cryopreserved sperm. No significant differences were found among 12%~21% DMSO cryoopreserved sperm for 60 d in fertilization capacity, and the fertilization rate was higher than 90%; however, the fertilization capacities of 12%, 18%, 21% DMSO cryopreserved for 360 d were reduced significantly. The effects of the storage time, and cryoprotectant concentration, and their interaction still need further study.
Key words:  red seabream(Pagrus major)  cryopreservation  cryoprotectant concentration  DMSO  storage time  fertilization capacity
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