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虾夷扇贝育苗适温问题的初步探讨
王庆成1, 寇宝增1, 刘永峰1, 李文姬1
辽宁省海洋水产研究所
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A PRIMARY APPROACH TO THE SUBJECT OF REARING SPATS OF JAPANESE SCALLOP (Pecten yessoensis) AT OPTIMUM TEMPERATURE
Abstract:
This paper deals with the experimental effect of optimum temperature on spat cultivation oi Japanese scallop. Under the artificial spat cultivation at a controlled water temperature of 15±0.5 ℃, a much better effect of spat cultivation can be attained with a rapid growth and a higher survival rate.
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